Indonesia Ijen – Espresso (Anaerobic Washed Process)
Origin: Kevenka, Ijen Highlands
Varietals: Typica, Kartika, Lini S
 
This anaerobic washed espresso from the Ijen Highlands delivers a balanced and lively cup. Rich brown sugar sweetness forms the base, complemented by crisp green apple and a bright touch of lime. The profile is clean and structured, with a refreshing acidity that lifts the sweetness, making it a versatile and expressive espresso—enjoyable on its own or with milk.