Kenya – Tambaya AB

A distinctive Kenyan washed coffee showcasing the bright, high-definition character of Nyeri. Sourced from carefully selected, fully ripe cherries grown on the high-altitude slopes of the Aberdare ranges, this lot delivers vibrant lemon acidity, aromatic lemongrass, elegant black tea character, and a refreshing citrus finish.

Details:

• Origin: Nyeri County, Kenya• Wet Mill / Factory: Tambaya Coffee Factory, Rumikia Farmers Co-operative Society Ltd.• Altitude: 1,600–1,850 MASL• Varietal: Mainly SL28, SL34• Soil: Deep red volcanic, iron-rich, well-drained soils• Process: Fully Washed• Grade: AB

Flavor Profile:

🍋 Lemon Juice – Bright, juicy citrus acidity🌿 Lemongrass – Fresh, aromatic herbal character🍵 Black Tea – Clean and structured tea-like complexity🍋 Lemon Zest – Crisp citrus brightness with a refreshing finish

Roast Profile:

Medium Roast — developed to preserve Tambaya's razor-sharp acidity, delicate aromatics, and clean tea-like structure while bringing out its vibrant lemon character and lingering citrus sweetness.

Brewing Notes:

Best suited for espresso based , where its bright acidity, citrus aromatics, and tea-like character can fully express themselves. A clean and refreshing cup with excellent clarity, making it especially enjoyable as it cools.

A vibrant Kenyan washed coffee — bright, crisp, aromatic, and highly defined, combining the classic character of SL28 and SL34 with the distinctive high-altitude terroir of Nyeri and the careful harvesting and processing of Tambaya Coffee Factory.